Enjoy a refreshing and simple-to-make peach sangria with juicy peaches and white wine. Perfect for summer parties and gatherings. Try this delicious recipe today!
As the summer temps rise, my food and drink recipes start to lighten up. Do you do that too? I prefer to grill or make seafood dishes with a side salad and make recipes that are simple with easy clean-up.
In addition to lightening my dishes, I also scale back on heavier beverages and love mixing them up with some fruity sangria!
This peach sangria recipe is a delightful blend of fresh peaches and white wine, creating a light and fruity beverage that’s ideal for warm-weather gatherings. Whether you’re hosting a BBQ, a pool party, or just enjoying a relaxing evening on the porch, this sangria is sure to impress your guests with its vibrant flavors and simple preparation.
Read on to discover how to make this irresistible peach sangria that will quickly become a favorite at all your summer events.
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How to Make the Best Peach Sangria Recipe
In case you aren’t familiar with what sangria is, it’s a Spanish drink where the color depends on whether you choose red or white wine. It is a mixed alcoholic drink that is made with fruit juice, sweeteners, fresh fruit and a flavored liquor.
And there are soooooo many sangria recipes to choose from.
But for me, nothing beats a good white peach sangria in summer and I’m always looking for new ways to make it. And this easy peach sangria is super simple to make because it does not involve a separate step to make simple syrup. Just dump it all in and enjoy!
Essential Ingredients for Summer Peach Sangria
- 1 Bottle Chardonnay
- 1 Bottle Savignon Blanc
- 3/4-1 Cup Sugar
- 1 Cup Peach Schnapps
- 3-4 Cups Pellegrino, Club Soda or Sprite
- Diced Peaches
(Note: if you use Sprite, go with 1/2-3/4 cup sugar.)
Substitutions: Use frozen peaches if fresh ones are not available, or try using Prosecco for a bubbly twist. I like to keep frozen peaches on hand for this very reason!
Making the Best Peach Sangria Recipe: Easy and Quick!
Honestly, this summer sangria recipe could not be easier to make. It’s one of the reasons I make a few batches when hanging out with friends and family. But let me warn you, it goes quickly!
- Prepare the Ingredients
- Dice the fresh peaches into small, bite-sized pieces.
- If using frozen peaches, ensure they are thawed and cut into appropriate sizes.
- Mix the Sangria
- In a large pitcher, combine the diced peaches and sugar. Let it sit for about 5 minutes to allow the sugar to dissolve and the peaches to release their juices.
- Add the peach schnapps and the white wine to the pitcher. Stir well to combine.
- Chill
- Refrigerate the sangria for at least 1-2 hours, or up to 24 hours. The longer it chills, the more the flavors will meld together.
- Add Some Fizz
- Just before serving, add the Pellegrino or club soda to the pitcher. Stir gently to mix.
- Serve:
- Serve the sangria over ice in wine glasses or mason jars. Garnish with mint leaves and extra peach slices if desired.
Tips: Do not add the carbonated drink until just before serving to keep the sangria fizzy. If you prefer a stronger flavor, use more peach schnapps or let the sangria chill longer
That’s it! Super simple right???
Additional Tips for Making the Best Peach Sangria Recipe
This recipe serves four and tastes best when prepped ahead of time. It is very easy to double or triple if serving a larger crowd. And I typically do that because it goes down quickly! So think ahead!
Serving Suggestions For Easy Peach Sangria Recipe
Peach sangria pairs wonderfully with a variety of foods, making it perfect for any summer occasion. It complements grilled meats like chicken, pork, and seafood. This easy summer sangria also pairs well with light appetizers like cheese boards, fresh fruit, and light salads. But. also love to serve it with beautiful brunch favorites like quiche, frittatas, and pastries.
White Peach Sangria Variations
- Sparkling Peach Sangria: Use Prosecco instead of white wine for a bubbly version.
- Mixed Fruit Sangria: Add other fruits like strawberries, blueberries, or oranges for added color and flavor.
- Non-Alcoholic Version: Substitute white grape juice for the wine and use peach-flavored sparkling water instead of schnapps.
Peach Sangria Recipe FAQs
Can I use frozen peaches?
Yes, frozen peaches are a great alternative, especially if fresh peaches are out of season. They also help chill the sangria faster.
What type of wine should I use?
A light, fruity white wine like Chardonnay, Sauvignon Blanc, or even a Spanish Albariño works well. For a sparkling version, Prosecco is a great choice.
What is the best wine to use to make sangria?
If going with a red sangria, use a wine that is dry, fruity and has good tanins like a merlot, pinot noir, or zinfandel. And if you want to make a white sangria, choose a wine that is dry and crisp like a chardonnay, savignon blanc, riesling, or pinot grigio.
How long can I store the sangria?
Sangria is best enjoyed within 24 hours. If storing longer, keep the carbonated drink separate and add it just before serving.
Can I make this ahead of time?
Yes, you can prepare the sangria up to 24 hours in advance. Just add the carbonated drink and ice right before serving
Final Thoughts on the Best Peach Sangria Recipe
This peach sangria recipe is a true crowd-pleaser and the perfect addition to any summer gathering. Its simplicity and vibrant flavors make it an easy go-to for entertaining guests or enjoying a relaxing day in the sun. The combination of fresh peaches, white wine, and a hint of fizz from the sparkling water creates a delightful drink that’s both refreshing and satisfying.
Whether you’re hosting a large BBQ, a pool party, or an intimate brunch, this peach sangria is sure to impress. Its flexibility allows for various adaptations to suit your taste and available ingredients, making it a versatile choice for any occasion. Plus, the ease of preparation means you can spend more time enjoying the company of your guests and less time worrying about complex drink recipes.
Remember to experiment with different fruit combinations and types of wine to find your perfect blend. The best part about this recipe is its adaptability, allowing you to get creative and tailor it to your preferences. Cheers!
Have you tried this recipe? Let me know what you think in the comments below!
If you have any questions, comments or suggestions, please let me know in the comments below. I’d love to hear! And feel free to share this post with anyone you think would find it helpful too.
Thank you for visiting the blog today!
Enjoy your day! xo
The Best Peach Sangria Recipe: Refreshing and Simple To Make
Equipment
- 1 Pitcher
Ingredients
- 1 Bottle Chardonnay
- 1 Bottle Savignon Blanc
- 3/4-1 Cup Sugar
- 1 Cup Peach Schnapps
- 3-4 Cups Pellegrino, Club Soda or Sprite
- 3 Cups Diced Peaches
Instructions
- Gather ingredients and dice peaches.
- Add all ingredients to a pitcher and mix well.
- Refrigerate before serving so the flavors meld together.
- If you want to maintain the fizz, hold off adding the carbonated ingredient until you are ready to serve.
Notes
Nutrition
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