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Festive Eggnog Dump Cake in Minutes

By stacy ling

Quick and Easy Recipes

Need a quick and delicious holiday dessert? This eggnog dump cake is the answer! Simple ingredients, minimal effort, and maximum flavor.

Ingredients – yellow cake mix – butter, cut into cubes – eggnog – Vanilla Ice Cream

Preheat your oven to 350°F (175°C). Grease a 9×13 inch baking dish.

Pour the eggnog into the baking dish. Then top with the cake mix.

Add pats of butter over the top.

Bake in the preheated oven for 45-50 minutes until the center is set and the edges are lightly browned.

Let cool slightly before serving. Top with vanilla ice cream if desired. 

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Follow along to learn more how to make easy eggnog dump cake recipe.

Quick and Easy Recipes

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