Easy Cranberry Pork Tenderloin Slow Cooker Recipe

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Gather the ingredients. Place pork in crockpot and season with salt and pepper

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In a separate bowl, add jellied cranberry, apple juice, mustard, sugar, salt and pepper.

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Mix well.

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Pour mixture over pork and slow cook for 6-8 hours.

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When done cooking, remove from crockpot and allow to rest.

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Addcold water and cornstarch to saucepan and heat over medium high heat.

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Stir constantly until it starts to thicken. Add juices from crockpot and bring to boil.

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Stir constantly and emove from heat when thick and bubbly.

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Pour cranberry sauce over pork and enjoy!

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Follow along to learn more how to make cranberry pork tender loin in a crock pot.

[{"selector":"#anim-1a28a864-e62b-4445-a85e-a2348d832c64","keyframes":{"opacity":[0,1]},"delay":250,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Floral Separator Quick and Easy Recipes Learn more

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