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Proscuitto Recipe Appetizer

Quick and Easy Appetizer Proscuitto Recipe

Stacy Ling
Looking for a delicious appetizer that is super simple to make? Wait until you try this quick and easy proscuitto recipe!
Prep Time 10 mins
Cook Time 10 mins
Total Time 20 mins
Course Appetizer
Cuisine American
Servings 6 People
Calories 313 kcal


  • 1 Package Proscuitto thin sliced
  • 1 Pear thin sliced
  • 1 Package Brie
  • 1 Container Apple Butter
  • 1 Loaf Skinny French Bread thinly sliced


  • Preheat oven to 400.
  • Thinly slice the pear.
  • Thinly slice the bread.
  • Rough chop proscuitto into small pieces so it can fit on the bread slices.
  • Add bread slices to baking sheet.
  • Spread apple butter on each slice.
  • Top with 1 slice of pear and small piece of proscuitto.
  • Top with small piece of brie.
  • Bake in oven for 5-7 minutes or until cheese is melty. Do not overcook. Keep an eye on it.
  • Remove from oven.
  • Allow to cool, serve and enjoy!


Serving: 1gramsCalories: 313kcalCarbohydrates: 35gProtein: 15gFat: 13gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 0.002gCholesterol: 39mgSodium: 647mgPotassium: 138mgFiber: 1gSugar: 3gVitamin A: 224IUVitamin C: 0.01mgCalcium: 104mgIron: 3mg
Keyword Proscuitto Recipe
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